Try this Simple bread recipe very soft and fluffy and easy to make/ Honey Bread recipe

honey

🥗Healthier: agave syrup

💰Cheaper: corn syrup

Agave syrup is lower on the glycemic index.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option.

sugar

🥗Healthier: stevia

💰Cheaper: brown sugar

Stevia reduces calories significantly.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: egg substitute

Flaxseed meal is a vegan alternative.

Preheat the oven to 350°F (175°C).

Grease a loaf pan with butter or oil.

Mix flour, instant yeast, salt, and sugar in a bowl.

In another bowl, whisk together warm milk, honey, melted butter, and egg.

Combine the wet and dry ingredients until just mixed.

Pour the batter into the prepared loaf pan.

Bake for 45-55 minutes until a toothpick inserted comes out clean.

Let the bread cool in the pan for 10 minutes before transferring to a wire rack.

Slice and serve warm or at room temperature.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens