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Grandma's Homemade Chicken Potato Croquettes Recipe: Easy to Make Snack

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Recipe Information

Recipe Available
Video-Specific Recipe

Chicken Potato Croquettes

Cultural Context

Originating in Spain, croquettes are a beloved tapa, often enjoyed as a snack or appetizer. They showcase the resourcefulness of using leftover ingredients, transforming them into a crispy, savory treat. Today, variations abound globally, with fillings ranging from seafood to vegetables, making them a versatile favorite at gatherings.

SpanishESappetizer
45 min
medium
4 servings
Servings4
2 cups potatoes
1 medium onion
2 tablespoons butter
1 teaspoon salt
1 cup stale bread (for bread crumbs)
2 cups cooked chicken
1 medium tomato
1 teaspoon black pepper
1 medium sweet pepper
1 medium hot pepper
1 cup Holland cheese
1 large egg
1/2 cup sunflower oil
1 cup cabbage (for garnish)
1 medium red onion (for garnish)
1 lemon (for garnish)
3 cloves garlic
1 teaspoon turmeric
1 teaspoon red pepper
1 tablespoon soy sauce
1 teaspoon rosemary
1/2 cup milk
2 tablespoons melted butter
1 tablespoon sugar (optional)
1 teaspoon vanilla (optional)
1 teaspoon yeast (optional)
1/4 cup cocoa (optional)
1/2 cup flour (optional)
1/4 cup walnut (optional)
1/4 cup barbecue sauce (optional)
1/2 cup buttermilk (optional)

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

cooked chicken

๐Ÿฅ—Healthier: turkey

๐Ÿ’ฐCheaper: canned chicken

Turkey is leaner, while canned chicken is budget-friendly.

potatoes

๐Ÿฅ—Healthier: sweet potatoes

๐Ÿ’ฐCheaper: frozen hash browns

Sweet potatoes add nutrients, and hash browns save prep time.

egg

๐Ÿฅ—Healthier: flaxseed meal

๐Ÿ’ฐCheaper: aquafaba

Flaxseed is a healthier binder, while aquafaba is a cost-effective vegan option.

bread crumbs

๐Ÿฅ—Healthier: panko

๐Ÿ’ฐCheaper: crushed crackers

Panko offers a lighter texture, while crackers are often cheaper.

1

Prepare potatoes and water for boiling.

2

Add salt to the boiling water with potatoes.

3

Wait for the potatoes to cool down after boiling.

4

Chop onion and sautรฉ in butter until translucent.

5

Mix in cooked chicken with the onion.

6

Add salt and black pepper to the mixture.

7

Prepare stale bread for coating the croquettes.

8

Add egg and milk to the mixture for binding.

Cooking Techniques

boilingsautรฉingmixingfrying

Equipment Needed

large potskilletmixing bowldeep panslotted spoonpaper towels

Spice Level:

๐ŸŒถ๏ธ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

Dietary

pescatariandairy-free

Allergens

egggluten

Also Known As

Croquetas de PolloPollo Croquettes
Local Name: Croquetas de pollo y patata

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