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How To Make A Caramel Frappuccino: Homemade Salted Caramel Frappuccino Recipe

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Recipe Information

Recipe Available
Video-Specific Recipe

Frappuccino

Cultural Context

The Frappuccino originated in the United States and has become a staple in coffee culture, particularly popularized by coffee chains. This blended coffee drink combines coffee, milk, ice, and sweeteners, making it a refreshing treat, especially in warmer months. Variations abound, with flavors ranging from classic mocha to seasonal specialties like pumpkin spice, appealing to a wide audience.

AmericanUSdrink
10 min
easy
4 servings
Servings4
1 cup ice
1/2 cup coffee
1/3 cup heavy cream
5 tablespoons caramel sauce
1/2 teaspoon sea salt
1/2 teaspoon vanilla
whipped cream

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories while maintaining creaminess.

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey is a natural sweetener that adds flavor.

whipped cream

🥗Healthier: coconut cream

💰Cheaper: whipped topping

Coconut cream is a dairy-free alternative.

chocolate syrup

🥗Healthier: dark chocolate sauce

💰Cheaper: cocoa powder

Dark chocolate sauce has less sugar.

1

Place coffee, heavy cream, sea salt, caramel, and vanilla in a blender.

2

Blend until the mixture is smooth.

3

Add ice and blend on high until creamy.

4

Serve topped with whipped cream and caramel sauce.

Cooking Techniques

blending

Equipment Needed

blender

Spice Level:

🌶️🌶️🌶️

Allergens

milk

Also Known As

FrappeCoffee Frappuccino

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