Homemade Starbucks Frappuccino Recipes Made With All Natural Ingredients | Copycat Recipe

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories while maintaining creaminess.

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey is a natural sweetener that adds flavor.

whipped cream

🥗Healthier: coconut cream

💰Cheaper: whipped topping

Coconut cream is a dairy-free alternative.

chocolate syrup

🥗Healthier: dark chocolate sauce

💰Cheaper: cocoa powder

Dark chocolate sauce has less sugar.

Add ice to a blender pitcher.

Pour in milk (can use low-fat or dairy-free).

Add powdered sugar (or alternative sweeteners like maple syrup, honey, or stevia).

Add vanilla extract (optional).

Add frozen strawberries (or fresh if preferred).

Blend until smooth and thick.

Pour into a cup, add whipped cream on top, and drizzle with strawberry puree.

For green tea frappuccino, add ice to the blender.

Pour in milk (dairy-free options available).

Add sugar (regular or icing sugar).

Add vanilla extract.

Add matcha powder.

Blend until smooth and vibrant green.

Pour into a glass and top with whipped cream.

For mocha frappuccino, add ice to the blender.

Pour in milk.

Add sugar and vanilla extract.

Add chilled dark brewed coffee.

Add chocolate sauce (homemade or store-bought).

Blend until thick and smooth.

Pour into a cup, drizzle chocolate sauce inside, and top with whipped cream and more chocolate sauce.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens