Banana Fritters Recipe In Hindi By Amna's Kitchen

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar has a lower glycemic index.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: self-rising flour

Whole wheat flour adds fiber.

vanilla extract

🥗Healthier: vanilla bean

💰Cheaper: vanilla essence

Vanilla essence is more affordable.

oil

🥗Healthier: coconut oil

💰Cheaper: vegetable oil

Coconut oil adds flavor.

Mash ripe bananas in a bowl until smooth.

In a separate bowl, mix flour, baking powder, brown sugar, cinnamon, nutmeg, and salt.

Add the mashed bananas and vanilla extract to the dry ingredients.

Stir in water gradually until the batter is smooth but thick.

Heat oil in a deep skillet over medium heat until hot.

Drop spoonfuls of batter into the hot oil, leaving space between each fritter.

Fry until golden brown, about 2-3 minutes per side.

Remove fritters and drain on paper towels.

Serve warm, optionally dusted with powdered sugar.

Cooking Techniques

Spice Level:

Allergens