Ep-18 Afghani Chicken Malai Boti Recipe | Make and Freeze | Man -O-Salwa Vlog| How to make Chicken |

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt provides similar creaminess with fewer calories.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and provides a different flavor profile.

Cut chicken into cubes and place in a bowl.

In a separate bowl, combine yogurt, ginger, garlic, lemon juice, green chili, cumin, coriander, garam masala, salt, and black pepper.

Mix the marinade until well combined.

Add chicken cubes to the marinade and coat thoroughly.

Cover and refrigerate for at least 2 hours, preferably overnight.

Soak skewers in water for 30 minutes if using wooden ones.

Preheat the grill to medium-high heat.

Thread marinated chicken onto skewers, leaving space between pieces.

Brush skewers with melted butter before grilling.

Grill chicken for 10-15 minutes, turning occasionally, until cooked through and slightly charred.

Remove from grill and let rest for a few minutes.

Garnish with chopped cilantro and onion before serving.

Cooking Techniques

Spice Level:

Allergens