How To Make FETA SPAGHETTI WITH ROASTED TOMATO | Best Feta Recipe

Preheat the oven to 170ºC.

Place the block of feta cheese in the center of a baking dish.

Surround the feta with halved Roma tomatoes.

Drizzle olive oil over the feta and tomatoes, and sprinkle with black pepper and salt.

Roast in the oven for 30-35 minutes until the feta is soft and tomatoes are bursting.

While the feta and tomatoes are roasting, cook the spaghetti according to package instructions until al dente.

In a pan, sauté chopped onion and minced garlic in olive oil until translucent.

Once the feta and tomatoes are done, combine them with the cooked spaghetti and sautéed onion and garlic.

Add tomato paste and mix well to create a creamy sauce.

Spice Level:

Dietary

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