CROUTONS | How To Make Homemade Croutons | SyS

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a similar flavor profile and is healthier.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast provides a cheesy flavor without dairy.

In a small saucepan, melt butter and olive oil on medium heat.

Add chopped garlic and dried parsley to the saucepan.

Season with salt and pepper, and cook for about 1 to 2 minutes.

Set the garlic butter aside.

Cut day-old bread into small pieces using a serrated knife or by hand for a rustic look.

Place the bread pieces into a large bowl.

Drizzle the garlic butter over the bread pieces.

Toss the bread gently to ensure every piece is covered with the garlic butter.

Spread the bread pieces on a large baking sheet.

Bake at 375°F for about 15 to 20 minutes or until golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens