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7 Recipes For Chinese Dinner (Traditional Chinese Cooking In Hoiping, China)

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Traditional Chinese Dinner

Cultural Context

Traditional Chinese dinners are a cornerstone of family and social gatherings, often featuring a variety of dishes served family-style. These meals emphasize balance and harmony, showcasing flavors and textures that reflect the seasons. While regional variations abound, the communal aspect of sharing food remains a cherished tradition. Today, Chinese dinners are enjoyed globally, with adaptations that cater to local tastes and ingredients.

ChineseCNmain
45 min
medium
4 servings
Servings4
1 tsp garlic
1/2 cup water
1 tbsp oyster sauce
1 cup dark soy sauce
3 stalks green onions
handful cilantro

tofu

🥗Healthier: tempeh

💰Cheaper: cottage cheese

Tempeh is a good protein alternative, while cottage cheese is more affordable.

oyster sauce

🥗Healthier: mushroom sauce

💰Cheaper: soy sauce

Mushroom sauce is lower in calories, and soy sauce is a budget-friendly option.

chicken

🥗Healthier: turkey

💰Cheaper: canned chicken

Turkey is leaner, and canned chicken is often less expensive.

beef

🥗Healthier: chicken

💰Cheaper: pork

Chicken is lower in fat, and pork can be a cost-effective substitute.

1

Smash garlic and add to the wok.

2

Add 1/2 cup of water to the wok and cover to cook for a minute.

3

Add 1 tbsp of oyster sauce to the vegetables in the wok.

4

Chop the chicken into bite-sized pieces after steaming or boiling it.

5

Add 1 cup of dark soy sauce to the chicken and bring to a boil.

6

Add chopped green onions and cilantro for garnish.

Cooking Techniques

marinatingstir-fryingsteaming

Equipment Needed

wokpropane stove

Spice Level:

🌶️🌶️🌶️

Allergens

soysesame

Also Known As

Chinese BanquetChinese Family Meal

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