Delicious, fast and EASY | Cookin' With Hilda

beef

🥗Healthier: chicken

💰Cheaper: pork

Chicken is leaner and pork is often less expensive.

jalapeño

🥗Healthier: bell pepper

💰Cheaper: banana pepper

Bell peppers provide a milder flavor, while banana peppers are more affordable.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is healthier, while vegetable oil is often cheaper.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Lemon juice offers a similar acidity, and vinegar is a cost-effective alternative.

Boil beef in salted water until tender, about 1-2 hours.

Remove beef from pot and let cool.

Shred the beef using two forks.

Chop onion, tomato, and jalapeño finely.

Combine shredded beef, onion, tomato, jalapeño, and cilantro in a bowl.

Drizzle lime juice and olive oil over the mixture.

Season with salt and black pepper to taste.

Mix thoroughly until well combined.

Serve over a bed of lettuce or in tortillas with avocado slices.

Cooking Techniques

Spice Level: