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Open-Faced Tuna Melts in the Microwave : It Takes Tuna

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Recipe Information

Recipe Available
Video-Specific Recipe

Tuna Melts

AmericanUSmain
20 min
easy
2 servings
Servings4
1 slice of rye bread
about 0.5 cup of tuna
garlic (to taste)
cheese that melts easily (manchego and provolone)
1

Spread mayonnaise on the rye bread.

2

Spread garlic evenly on the bread.

3

Arrange the tuna on the bread.

4

Add cheese on top of the tuna.

5

Place the assembled sandwich in the microwave.

6

Use the melt program if available, and microwave for about 1 minute.

7

After microwaving, note that the bread may become soft, making it easier to eat with a fork and knife.

Equipment Needed

microwave

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

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