Wheat flour Water bread, potato mix curry cooking & eating in village kitchen || bread #mukbang

wheat flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

yeast

🥗Healthier: sourdough starter

💰Cheaper: baking powder

Sourdough adds flavor and probiotics.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and adds richness.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories.

Mix wheat flour with water to form a dough.

Prepare a potato curry by cooking potatoes with spices.

Cook the dough on a heated surface to make bread.

Serve the bread with the potato curry.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens