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Crockpot Lasagna Soup Recipe | So easy and delicious!

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The DY Family
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Recipe Information

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Video-Specific Recipe

Lasagna Soup

Cultural Context

Lasagna soup is a comforting twist on the classic Italian lasagna, originating from the rich culinary traditions of Italy. This dish brings together the beloved flavors of lasagna in a warm, hearty soup, making it perfect for family gatherings or cozy dinners. Today, it has gained popularity in various regions, often adapted with different proteins and vegetables to suit local tastes.

ITITmain
6 servings
Servings4
1 lb ground beef
1 jar marinara sauce
3 tablespoons tomato paste
Italian seasoning
1 chopped onion
5 cups chicken broth
minced garlic
lasagna noodles
ricotta cheese
mozzarella cheese
1

Welcome viewers and introduce the recipe for lasagna soup.

2

Mention the ingredients needed for the recipe.

3

Brown 1 lb of ground beef with chopped onion in a skillet on the stove.

4

Drain the browned ground beef and onion mixture.

5

Add the ground beef and onion mixture to the crock pot and even it out on the bottom.

6

Pour the marinara sauce over the ground beef mixture in the crock pot.

7

Add 3 tablespoons of tomato paste to the crock pot.

8

Add Italian seasoning to the crock pot (optional: salt and red pepper flakes).

9

Stir the mixture in the crock pot well.

10

Pour in 5 cups of chicken broth.

11

Add minced garlic to the crock pot and stir again.

12

Set the crock pot to cook on high for 2 to 3 hours or low for 4 to 5 hours.

13

After the initial cooking time, break 8 to 9 lasagna noodles into bite-sized pieces and add them to the crock pot.

14

Stir the soup to ensure the noodles are fully covered.

15

Cook for an additional 30 minutes with the lid on.

16

Serve the lasagna soup in a bowl and top with ricotta cheese and mozzarella cheese.

Equipment Needed

crock potskillet

Allergens

milkgluten
Local Name: Zuppa di Lasagna

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