How to make genmaicha (roasted japanese green tea with toasted rice)
Recipe Information
Genmaicha
Cultural Context
Genmaicha is a traditional Japanese green tea blended with roasted brown rice, often enjoyed for its unique nutty flavor and aroma.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
Combine green tea and roasted rice in a teapot or infuser.
Pour hot water over the mixture and steep for a few minutes.
Strain and serve hot or cold.
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
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