Genmaicha Latte Recipe - How to Make a Genmaicha Latte at Home

milk

🥗Healthier: almond milk

💰Cheaper: soy milk

Almond milk is lower in calories, while soy milk is often less expensive.

sweetener

🥗Healthier: honey

💰Cheaper: sugar

Honey adds flavor and nutrients, while sugar is a budget-friendly option.

vanilla extract

🥗Healthier: vanilla bean

💰Cheaper: vanilla syrup

Vanilla bean offers a natural flavor, while syrup is often cheaper.

cinnamon

🥗Healthier: nutmeg

💰Cheaper: pumpkin spice

Nutmeg provides a different flavor profile, while pumpkin spice is seasonal and often inexpensive.

Blend 1 tablespoon of gicha tea in a NutraBullet until it becomes a coarse powder.

Pour 1/2 cup of hot water (around 80°C or 175°F) into a teacup with a strainer that sinks to the bottom.

Brew the gicha powder in the hot water for 3 minutes.

In a separate container, pour in 1/4 cup of oat milk and froth it using a milk frother until foam appears.

After brewing, pour the gicha tea into the frothed oat milk and mix gently.

Serve the latte and enjoy.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens