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Macka B's Wha Me Eat Wednesdays 'Avocado Key Lime Pie' Competition Winner Recipe

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Macka B
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Recipe Information

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Video-Specific Recipe

Avocado Key Lime Pie

Cultural Context

Key lime pie is a classic American dessert that originated in the Florida Keys, traditionally made with key lime juice, egg yolks, and sweetened condensed milk. The addition of avocado creates a creamy texture while adding healthy fats, making it a modern twist on the beloved classic. This dessert is often enjoyed during summer gatherings and is a favorite for its refreshing tartness and smooth consistency.

AmericanUSdessert
45 min
medium
6 servings
Servings4
1 cup all-purpose flour
1 cup coconut milk
3 ripe avocados
1 cup coconut cream
2 tablespoons lime zest
3/4 cup sugar
1/2 cup key lime juice

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

sweetened condensed milk

🥗Healthier: coconut cream

💰Cheaper: evaporated milk

Coconut cream provides a similar creaminess with fewer calories.

graham cracker crust

🥗Healthier: almond flour crust

💰Cheaper: store-bought pie crust

Almond flour crust is gluten-free and lower in carbs.

1

Prepare the crust by combining flour and coconut milk in a food processor.

2

Process the mixture and then press it into a greased tin.

3

Place the crust in the fridge to chill.

4

For the filling, combine avocado, coconut cream, lime zest, sugar, and lime juice in a blender or food processor.

5

Blend until smooth.

6

Remove the crust from the refrigerator and spread the filling evenly on top.

7

Add any desired toppings.

8

Chill for a few hours or overnight until the filling is set.

Cooking Techniques

blendingchilling

Equipment Needed

food processorgreased tinblender

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

milkwheat

Also Known As

Key Lime Pie with AvocadoAvocado Lime Pie

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