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Southern Green Beans(guteka ibirayi nimiteja

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Recipe Information

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Video-Specific Recipe

Southern Green Beans, Potatoes, and Smoked Turkey

Cultural Context

Southern Green Beans, Potatoes, and Smoked Turkey is a traditional dish in Southern cuisine, often enjoyed as a comforting side dish during family gatherings and Sunday dinners. The combination of fresh green beans and hearty potatoes, flavored with smoked turkey, reflects the resourcefulness of Southern cooking, where ingredients are often sourced locally and prepared in a way that maximizes flavor and nutrition.

SouthernUSside
45 min
easy
4 servings
Servings4
1 lb green beans
1 lb smoked ham hocks
4 oz bacon
1 medium onion
3 cloves garlic
4 cups chicken broth
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon sugar

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

smoked turkey

🥗Healthier: grilled chicken

💰Cheaper: turkey legs

Grilled chicken is leaner and lower in calories, while turkey legs are often more affordable.

1

Wash and trim the green beans.

2

Peel and chop the potatoes into bite-sized pieces.

3

In a large pot, combine the green beans, potatoes, and chopped onion.

4

Add the smoked turkey and minced garlic to the pot.

5

Pour in the chicken broth and season with salt and black pepper.

6

Bring the mixture to a boil, then reduce heat and simmer until the vegetables are tender. Serve warm.

Cooking Techniques

boilingsimmering

Equipment Needed

large potknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Also Known As

Green Beans with Potatoes and TurkeySouthern Style Green Beans

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