Original Dalgona Recipe |Korean Dalgona Candy That Started Dalgona Coffee Trend| Nicole's Kitchen

corn syrup

🥗Healthier: honey

💰Cheaper: agave syrup

Honey provides a natural sweetness with fewer calories.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative.

In a ladle, combine 1 tablespoon of sugar and a pinch of salt.

Heat the ladle over low heat until the sugar melts and starts to bubble.

Stir continuously with a chopstick until the mixture turns golden brown and thickens.

Pour the mixture onto a piece of parchment paper.

Use cookie cutters to shape the candy if desired.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens