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역대급으로 진짜 맛있는 라면 또 나왔습니다.

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🌍Authentic Korean recipe from a Korea-based creator — ingredients and steps translated below
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자취요리신 simple cooking

Recipe Information

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Video-Specific Recipe

Buldak Ramen

Cultural Context

Buldak Ramen, originating from Korea, is a fiery noodle dish known for its intense spiciness, often enjoyed as a comfort food. It reflects the Korean love for bold flavors and has gained international popularity, inspiring various adaptations and challenges among spice lovers.

KoreanKRmain
20 min
easy
4 servings
Servings4
불닭볶음면 (Buldak Stir-fried Noodles)
크림진짬뽕 (Cream Jin Jjamppong)
후랑크 소시지 (Frankfurter Sausage)
물 (water) - 1 cup (about 180ml)
우유 (milk) - 2 cups (about 360ml)
체다치즈 (cheddar cheese) - 2 slices
청양고추 (Cheongyang pepper)
조미유 (seasoned oil)
후레이크 (flakes)

buldak sauce

🥗Healthier: homemade chili paste

💰Cheaper: sriracha

Sriracha offers a similar heat level at a lower cost.

chicken breast

🥗Healthier: tofu

💰Cheaper: chicken thighs

Tofu is a great plant-based protein, while chicken thighs are often more affordable.

1

Heat oil and grill the frankfurter sausage, then set aside.

2

Add 1 cup of water, 2 cups of milk, noodles, powder soup, and liquid soup to a pot and bring to a boil.

3

Once the noodles are cooked, add 2 slices of cheddar cheese, the sausage, Cheongyang pepper, seasoned oil, and flakes to finish.

Cooking Techniques

boilingsautéingstir-frying

Spice Level:

🌶️🌶️🌶️

Allergens

milksoy

Also Known As

Fire Chicken RamenSpicy Chicken Ramen
Local Name: 불닭라면

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