Sauteed German Rouladen - The quick alternative to traditional Rouladen

bacon

🥗Healthier: turkey bacon

💰Cheaper: smoked sausage

Turkey bacon reduces calories while maintaining flavor.

red wine

🥗Healthier: grape juice

💰Cheaper: cooking wine

Grape juice provides sweetness without alcohol.

beef broth

🥗Healthier: vegetable broth

💰Cheaper: homemade broth

Vegetable broth is lower in calories and can be made from scraps.

flank steak

🥗Healthier: sirloin

💰Cheaper: chuck roast

Sirloin is leaner, while chuck roast is more affordable.

Wash the beef and pat it dry with a paper towel.

Chop the chives finely.

Add oil and butter to a pan on medium heat.

Mix the mustard, salt, pepper, and chives in a small bowl.

Brush the marinade on both sides of the meat.

Place one bacon slice on each piece of the meat.

Roll them up and place them into the pan.

Sautee them on all sides until they are done and nicely browned.

Serve with some steamed veggies or side salad.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens