El mejor arroz con SABOR A LECHONA: Receta Colombiana Fácil De Preparar

pork

🥗Healthier: chicken

💰Cheaper: turkey

Chicken is leaner and more affordable than pork.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is a cost-effective alternative for cooking.

Place 1 pound of onion in the blender, broken into smaller pieces, and blend.

Add 7 pounds of pork to the blended onion.

Season the pork with salt, black pepper, 1 bay leaf, thyme, 40 milliliters of black sauce, and 1 tablespoon of turmeric.

Stir the mixture to ensure the seasoning is well integrated with the pork.

Cover and refrigerate for 2 days to marinate.

Soak 1.5 pounds of rice in water for 24 hours.

After 2 days, transfer the marinated pork to a pot with water and cook over medium-low heat for 45 minutes.

After 45 minutes, transfer the pork to a larger pot for easier handling.

Drain the pork using a strainer and set aside.

In the larger pot, add 4 pounds of rice to the pork stew, incorporating it gradually (2 pounds at a time).

Stir to ensure the rice is well mixed with the pork and seasoning.

Cover the pot and cook over low heat for 40 minutes until the rice is done.

Cooking Techniques

Equipment Needed

Spice Level: