Pintober #1 SOUR PATCH GRAPES RECIPE (Pin-WORTHY!)

sugar

🥗Healthier: stevia

💰Cheaper: brown sugar

Stevia reduces calories while maintaining sweetness.

citric acid

🥗Healthier: lemon juice

💰Cheaper: vinegar

Lemon juice provides acidity with a fresh flavor.

food coloring

💰Cheaper: natural fruit juice

Natural fruit juice adds color without artificial additives.

salt

Take all grapes off of the stems.

Rinse grapes under water to clean them.

Pour a little bit of each flavor of Jell-O onto separate plates.

Rinse the grapes again to ensure they are wet.

Take each grape and coat it thoroughly with the Jell-O using clean fingers.

Transfer coated grapes to another bowl or plate.

Repeat the coating process until all grapes are covered.

Place the coated grapes in the refrigerator for 1 hour or in the freezer for 30 minutes to 1 hour for quicker chilling.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary