African village life/cooking ivorian favorite sauce in the village of ivory coast/LIGHT SAUCE .

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil provides a healthier fat option.

milk

🥗Healthier: almond milk

💰Cheaper: water + cornstarch

Almond milk is lower in calories.

fresh herbs

🥗Healthier: dried herbs

💰Cheaper: none

Dried herbs are more accessible and have a longer shelf life.

Melt butter in a saucepan over medium heat until bubbling.

Add flour and whisk continuously for 2-3 minutes until lightly golden.

Gradually pour in milk while whisking to avoid lumps.

Cook the mixture, stirring constantly, until it thickens, about 5-7 minutes.

Season with salt, white pepper, and nutmeg to taste.

Stir in lemon juice and fresh herbs just before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens