🔵 "Instant Pot" Pressure Cooker ‘Baked Beans’ Recipe

bacon

🥗Healthier: turkey bacon

💰Cheaper: smoked sausage

Turkey bacon is lower in fat, while smoked sausage adds a similar flavor.

brown sugar

🥗Healthier: honey

💰Cheaper: white sugar

Honey offers natural sweetness, while white sugar is more economical.

apple cider vinegar

🥗Healthier: lemon juice

💰Cheaper: white vinegar

Lemon juice provides acidity with fewer calories, while white vinegar is less expensive.

Select sauté, hi heat, and preheat the cooking bowl.

Add the bacon and cook until beginning to crisp, about 3 minutes.

Stir in the onion and cook until softened, 3 more minutes.

Stir in the garlic and cook for 30 seconds.

Stir in remaining ingredients, except for vinegar.

Select pressure cook.

Adjust cooking time to 25 minutes.

When cooking has completed, release pressure, open the lid and select reduce and desired heat level.

Add the vinegar and cook, stirring occasionally, until the liquid has thickened to a syrupy consistency.

Serve immediately.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens