BISTEC ENCEBOLLADO CON GUARNICIÓN DE NOPALES Y AGUACATE

beef steak

🥗Healthier: lean turkey

💰Cheaper: pork shoulder

Turkey is lower in fat; pork is often less expensive.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil has a higher smoke point; canola is budget-friendly.

Marinate the beef steak with lime juice, salt, and pepper for at least 30 minutes.

Slice the onions and garlic thinly.

Heat olive oil in a skillet over medium heat.

Add the marinated steak to the skillet and cook until browned on both sides.

Remove the steak and let it rest.

In the same skillet, add onions and garlic, sauté until translucent.

Return the steak to the skillet, mix with the onions, and cook for a few more minutes.

Cooking Techniques

Spice Level: