Classic Homemade Lasagna Recipe with Meat Sauce

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground chicken

Ground turkey is leaner and healthier, while ground chicken can be less expensive.

ricotta cheese

🥗Healthier: cottage cheese

💰Cheaper: cream cheese

Cottage cheese is lower in fat, while cream cheese can be a budget-friendly alternative.

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: cheddar cheese

Part-skim mozzarella reduces fat, while cheddar can be more affordable.

Parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated Pecorino

Nutritional yeast is dairy-free and lower in calories, while Pecorino offers a similar flavor.

Prepare the meat sauce by sautéing the minced meat with chopped onion, carrot, and red pepper until cooked.

Add sliced mushrooms and cook until softened.

Stir in tomato paste and season with salt, black pepper, paprika, and thyme to taste.

For the Béchamel sauce, melt butter in a saucepan, add flour, and cook for a minute.

Gradually whisk in milk until the sauce thickens, then season with salt, pepper, and nutmeg.

Cooking Techniques

Spice Level:

Allergens