Water Chestnut Red Rubies (optional addition to Nab Vam/Cendol or Lod Chong or Tricolor dessert
Recipe Information
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Video-Specific Recipe
Water Chestnut Red Rubies
Cultural Context
Originating from Thailand, Water Chestnut Red Rubies is a traditional dessert often enjoyed during festivals and celebrations. The dish features the unique combination of crunchy water chestnuts coated in a chewy, sweet rice flour batter, symbolizing prosperity and happiness. Today, it is a popular treat in Thai cuisine and has gained international recognition for its delightful texture and vibrant appearance.
ThaiTHdessert
45 min
medium
4 servings
Also Known As
Red RubiesTub Tim Grob
















































