panino con salsiccia alla birra | italian cooking recipes | ricette di cucina italiana

Italian sausage

🥗Healthier: chicken sausage

💰Cheaper: pork sausage

Chicken sausage is lower in fat and calories.

provolone cheese

🥗Healthier: mozzarella cheese

💰Cheaper: cheddar cheese

Mozzarella is lower in fat, while cheddar is often less expensive.

Heat olive oil in a skillet over medium heat until shimmering.

Add sliced bell peppers and onions to the skillet.

Sauté until softened, about 5-7 minutes.

Add minced garlic and crushed red pepper to the vegetables.

Cook for an additional 1-2 minutes until fragrant.

Remove the vegetables from the skillet and set aside.

Grill or sauté the Italian sausages until browned and cooked through, about 8-10 minutes.

Slice the submarine rolls lengthwise without cutting all the way through.

Place the cooked sausages inside the rolls.

Top with the sautéed vegetables and provolone cheese.

Cover the sandwiches with foil and place in a warm oven until the cheese melts, about 5 minutes.

Garnish with fresh parsley before serving.

Cooking Techniques

Spice Level:

Allergens