Make MIND-BLOWING Icelandic Christmas Doughnuts with Kleinurs Recipe!
Recipe Information
Icelandic Kleinurs
Cultural Context
Originating in Iceland, Kleinurs are a beloved traditional pastry often enjoyed during festive occasions and family gatherings. These delightful twists symbolize warmth and hospitality, embodying the spirit of Icelandic culture. Today, they are enjoyed not only in Iceland but have also found their way into the hearts of dessert lovers worldwide, often adapted with various fillings and toppings.
butter
🥗Healthier: coconut oil
💰Cheaper: margarine
Coconut oil adds a subtle flavor and reduces saturated fat.
milk
🥗Healthier: almond milk
💰Cheaper: water
Almond milk is lower in calories and adds a nutty flavor.
sugar
🥗Healthier: honey
💰Cheaper: brown sugar
Honey provides natural sweetness with a distinct taste.
powdered sugar
🥗Healthier: coconut sugar
💰Cheaper: granulated sugar
Coconut sugar is less processed and has a lower glycemic index.
Add buttermilk and baking soda to a bowl and let it foam.
Mix sour cream into the buttermilk mixture.
Pour the mixture into a stand mixer.
Add 1 cup of milk and 1 teaspoon of vanilla extract.
Add 4 room temperature eggs to the mixer.
Gradually add flour until the dough reaches a soft consistency.
Add 4 cups of sugar, 2.5 teaspoons of baking powder, 1 teaspoon of salt, and 2.5 teaspoons of ground cardamom to the mixer.
Continue mixing until well combined.
Flour the surface and roll out the dough to the desired thickness.
Cut the dough into shapes for frying, making sure to flour the surface to prevent sticking.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Allergens
Also Known As
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