Make Perfect Keto Buns with Cottage Cheese

cottage cheese

🥗Healthier: ricotta

💰Cheaper: quark

Ricotta provides a similar texture with less fat.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a dairy-free option.

Preheat the oven to 350°F.

In a mixing container, add 1 cup of cottage cheese.

Crack in 2 eggs.

Add 1 teaspoon of Fresh Jacks seasoning.

Blend the mixture using an immersion blender until well combined.

Pour the blended mixture into a prepared pan, aiming to fill it evenly into about 6 portions.

Place the pan in the preheated oven and bake for 25 minutes.

Halfway through baking, shift the buns around in the pan.

About 5 minutes before the buns are done, take them out and flip them over to reduce moisture.

Remove the buns from the oven and let them cool slightly before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens