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HONEST REVIEW: Publix Aprons Meal Kits | Harissa Chicken | COOK WITH US | First Impression

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Recipe Information

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Video-Specific Recipe

Harissa Chicken

Cultural Context

Harissa chicken has its roots in North African cuisine, particularly in Tunisia and Morocco, where harissa—a spicy chili paste—is a staple. This dish reflects the region's love for bold flavors and spices, often enjoyed during family gatherings and celebrations. In modern times, harissa chicken has gained popularity worldwide, with many variations incorporating local ingredients and cooking methods.

OmaniOMmain
45 min
medium
4 servings
Servings4
3 tablespoons harissa paste
1.5 lbs chicken pieces
2 cups pre-cooked basmati rice
1 cup diced asparagus
1 cup diced yellow squash
1 cup diced zucchini
1 cup diced apricots
1/2 cup slivered almonds
2 tablespoons butter
as needed cooking spray
2 tablespoons olive oil

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

harissa paste

🥗Healthier: sriracha

💰Cheaper: chili paste

Sriracha offers a similar heat with lower calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is often less expensive and has a neutral flavor.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt adds creaminess with fewer calories.

chicken pieces

🥗Healthier: tofu

💰Cheaper: chicken thighs

Tofu is a plant-based alternative, while thighs are more affordable than breasts.

1

Remove the pan from heat and put it on medium high for 2-3 minutes.

2

Coat the pan with cooking spray or olive oil.

3

Return the pan to heat and place the diced chicken on it.

4

Cook the chicken for 5-6 minutes on each side or until it reaches 165 degrees Fahrenheit.

5

In a bowl, combine the pre-cooked basmati rice, diced asparagus, diced zucchini, diced yellow squash, and diced apricots.

6

Add half a tablespoon of butter to the bowl.

7

Cover the bowl with plastic wrap and microwave on high for 3 minutes.

8

Once the chicken is cooked, let it stand for about 5 minutes.

9

Pour the harissa sauce into the pan with the chicken.

10

Cut the chicken into bite-sized pieces and coat it with the sauce.

11

Plate the rice mixture, add the chicken on top, and sprinkle slivered almonds over it.

Cooking Techniques

marinatinggrillingroasting

Equipment Needed

panbowlmicrowave

Spice Level:

🌶️🌶️🌶️

Allergens

dairy

Also Known As

Spicy Harissa ChickenHarissa Marinated Chicken

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