ASMR COOKING | Eggplant Recipe, Afghani Burani Banjan Recipe | Tasty afghanistan برانی بادنجان

eggplant

🥗Healthier: zucchini

💰Cheaper: bell peppers

Zucchini and bell peppers are often more affordable and lighter alternatives.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt provides a thicker consistency with fewer calories.

fresh cilantro

🥗Healthier: parsley

💰Cheaper: dried herbs

Parsley can be a more accessible herb with a similar flavor profile.

pomegranate seeds

🥗Healthier: dried cranberries

💰Cheaper: raisins

Dried cranberries or raisins can add sweetness without the cost.

Slice eggplant into rounds and sprinkle with salt; let sit for 30 minutes to draw out moisture.

Rinse and pat dry eggplant slices with paper towels.

Heat oil in a skillet over medium heat until shimmering.

Fry eggplant slices in batches until golden brown on both sides, about 3-4 minutes per side.

Remove fried eggplant and drain on paper towels to remove excess oil.

Cooking Techniques

Equipment Needed

Spice Level: