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The Terrace Kitchen
The Terrace Kitchen
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Recipe Information

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Video-Specific Recipe

Chicken Kabab

Cultural Context

Chicken Kabab, popular in the Arabian Peninsula, showcases the region's love for grilled meats and spices. Traditionally served at gatherings and celebrations, these kababs reflect the culinary heritage of Middle Eastern cuisine. Today, variations can be found globally, often adapted to local tastes and available ingredients.

Middle EasternAEmain
45 min
medium
4 servings
Servings4
450 gm Boneless Chicken
1 Tbsp Ginger Garlic Paste
1 Medium Onion
1 & 1/2 Tsp Chicken Masala
2 Tbsp Coriander Powder
1/2 Tsp Chaat Masala
1/2 Tsp Red Chilli Powder
1/4 Tsp Turmeric
1/4 Tsp Garam Masala
2 Tbsp Mint Leaves
2 Tbsp Coriander
Salt

chicken breast

🥗Healthier: chicken thigh

💰Cheaper: turkey breast

Chicken thighs are juicier, while turkey is often less expensive.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt adds protein and creaminess.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil has a higher smoke point and is healthier.

bell pepper

🥗Healthier: zucchini

💰Cheaper: carrots

Zucchini provides a similar texture with fewer calories.

1

Mix boneless chicken with ginger garlic paste, onion, chicken masala, coriander powder, chaat masala, red chilli powder, turmeric, garam masala, mint leaves, coriander, and salt in a bowl.

2

Cover the mixture and refrigerate for at least 1 hour to marinate.

3

Thread the marinated chicken onto skewers.

4

Preheat the grill to medium-high heat.

5

Place skewers on the grill and cook until chicken is cooked through and has grill marks, about 10-15 minutes, turning occasionally.

6

Remove from grill and let rest for a few minutes before serving.

Cooking Techniques

marinatinggrilling

Equipment Needed

grillmixing bowlskewers

Spice Level:

🌶️🌶️🌶️

Also Known As

Shish TawookChicken Kebab

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