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The Best Ribeye Steak Recipe Yummy And Delicious

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Mama Ray Ray In The Kitchen
Mama Ray Ray In The Kitchen
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Recipe Information

Recipe Available
Video-Specific Recipe

Ribeye Steak

Cultural Context

Ribeye steak is a popular cut of beef in American cuisine, known for its rich marbling and flavor.

AmericanUSmain
30 min
medium
2 servings
Servings4
1 tsp salt
1/2 tsp black pepper
2 cloves garlic
1 tbsp Montreal Steak seasoning
1 tbsp Montreal Chicken Seasoning
2 tbsp butter

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Season the ribeye steak with salt, pepper, garlic, Montreal Steak seasoning, and Montreal Chicken seasoning.

2

Heat a cast iron skillet over high heat.

3

Add butter to the skillet and let it melt.

4

Place the ribeye steak in the skillet and sear it for the appropriate amount of time on each side.

Equipment Needed

grillskillettongsmeat thermometercutting boardknife

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

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