Ribeye Steak l Bife Ancho
Recipe Information
Ribeye Steak
Cultural Context
Ribeye steak is a popular cut of beef in American cuisine, known for its rich marbling and flavor.
Heat a skillet over medium-high heat.
Add olive oil to the skillet.
Season the ribeye steak with salt and black pepper.
Place the ribeye steak in the skillet and cook to your desired doneness.
Equipment Needed
Spice Level:
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