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Der berühmte Schokoladenkuchen aus nur 2 Zutaten ⚡️🍫

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🌍Authentic German recipe from a Germany-based creator — ingredients and steps translated below
5.8K views👍 91
E
Einfach & Lecker

Recipe Information

Recipe Available
Video-Specific Recipe

2 Ingredient Chocolate Cake

Cultural Context

The 2 Ingredient Chocolate Cake is a modern twist on traditional German baking, showcasing the simplicity and richness of chocolate. This cake is often celebrated for its ease and minimalism, making it a favorite for quick desserts. Its popularity has spread globally, with many home bakers embracing this effortless recipe.

GermanDEdessert
30 min
easy
8 servings
Servings4
chocolate
eggs

chocolate

🥗Healthier: dark chocolate

💰Cheaper: cocoa powder + butter

Dark chocolate has less sugar, while cocoa powder + butter can reduce costs.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: applesauce

Flaxseed is a healthier egg substitute, while applesauce is a budget-friendly alternative.

1

Schmelze die dunkle Kuvertüre.

2

Vermische die geschmolzene Kuvertüre mit den Eiern.

3

Gieße die Mischung in eine 18 cm Kuchenform.

4

Backe den Kuchen 30 Minuten bei 160 °C.

Cooking Techniques

bakingmixingmelting

Equipment Needed

Kuchenform

Spice Level:

🌶️🌶️🌶️

Allergens

eggsdairy

Also Known As

Chocolate CakeEasy Chocolate Cake
Local Name: 2-Zutaten-Schokoladenkuchen

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