Blue Cheese Dressing | Ready In 2 Minutes!

blue cheese

🥗Healthier: feta cheese

💰Cheaper: cream cheese

Feta offers a similar tangy flavor at a lower cost.

mayonnaise

🥗Healthier: avocado

💰Cheaper: plain yogurt

Avocado provides creaminess with healthier fats.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt is lower in calories and adds protein.

buttermilk

🥗Healthier: milk + vinegar

💰Cheaper: milk + lemon juice

This substitute mimics buttermilk's tanginess.

Cut 50 g of blue cheese into very small pieces.

Add 3 tablespoons of sour cream to the blue cheese and mash it all together until smooth.

Add 2 tablespoons of mayonnaise to the mixture.

Stir in 2 teaspoons of vinegar.

Add 1/4 teaspoon of sugar.

Incorporate 1/8 teaspoon of garlic powder and 1/8 teaspoon of onion powder.

Season with salt and pepper to taste.

Add 1/8 teaspoon of Worcestershire sauce.

Whisk all ingredients together until the dressing is nice and smooth.

Keep the dressing chilled for up to a week and mix well before using.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens