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How to make Blue Cheese Dressing with Michael's Home Cooking

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Michael's Home Cooking
Michael's Home Cooking
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Recipe Information

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Video-Specific Recipe

Blue Cheese Dressing

Cultural Context

Blue cheese dressing, a staple in American cuisine, is often associated with salads and as a dipping sauce for buffalo wings. Its rich, tangy flavor complements a variety of dishes, making it a beloved choice for many. Today, variations exist globally, with some incorporating different herbs or spices to suit local tastes.

AmericanUSother
10 min
easy
4 servings
Servings4
2/3 cup mayonnaise
2/3 cup sour cream
1/2 cup buttermilk
5 oz blue cheese
salt
black pepper

blue cheese

🥗Healthier: feta cheese

💰Cheaper: cream cheese

Feta offers a similar tangy flavor at a lower cost.

mayonnaise

🥗Healthier: avocado

💰Cheaper: plain yogurt

Avocado provides creaminess with healthier fats.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt is lower in calories and adds protein.

buttermilk

🥗Healthier: milk + vinegar

💰Cheaper: milk + lemon juice

This substitute mimics buttermilk's tanginess.

1

In a mixing bowl, add 2/3 cup mayonnaise.

2

Add 2/3 cup sour cream to the bowl.

3

Pour in 1/2 cup buttermilk.

4

Add 5 oz of blue cheese to the mixture.

5

Smash some of the blue cheese against the side of the bowl to help it dissolve.

6

Season with a little bit of salt and black pepper.

7

Mix all ingredients together until well combined.

Cooking Techniques

mixing

Equipment Needed

mixing bowl

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

dairymilk

Also Known As

Blue Cheese DipBlue Cheese Sauce

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