Turkish Chicken Kebabs | Easy Grilled Chicken Kebab Recipe | Chicken Recipe | Chicken Kebab | Neelam

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt adds creaminess with fewer calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is more cost-effective for grilling.

chicken breast

🥗Healthier: chicken thighs

💰Cheaper: pork tenderloin

Pork tenderloin is often less expensive than chicken.

paprika

🥗Healthier: smoked paprika

💰Cheaper: cayenne pepper

Cayenne adds heat at a lower cost.

Cut chicken breast into cubes.

In a bowl, combine olive oil, yogurt, lemon juice, minced garlic, paprika, cumin, black pepper, and salt.

Add chicken cubes to the marinade and mix well.

Cover and refrigerate for at least 2 hours, preferably overnight.

Soak wooden skewers in water for 30 minutes to prevent burning.

Thread marinated chicken onto skewers, alternating with onion and bell pepper pieces.

Preheat grill to medium-high heat.

Place skewers on the grill and cook for 10-15 minutes, turning occasionally, until chicken is cooked through and has grill marks.

Remove from grill and let rest for a few minutes.

Garnish with chopped parsley and serve with tomato and cucumber salad.

Cooking Techniques

Equipment Needed

Spice Level: