Malt with Condensed Milk-- Malta con leche Condensada
Recipe Information
Malta
Cultural Context
Originating from Cuba, Malta is a traditional non-alcoholic beverage that reflects the island's rich cultural heritage. It's often enjoyed during family gatherings and celebrations, symbolizing hospitality and warmth. Today, Malta has gained popularity beyond Cuba, with variations appearing in other Latin American countries.
Add 4 tablespoons of sweetened condensed milk to a glass.
Pour malta malt into the glass with the condensed milk.
Mix the condensed milk and malta well.
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