How To Make Baked Pasta With Ground Beef And Tomato Sauce

Boil water in a pot.

Add 500 grams of pasta to the boiling water and cook for 10 minutes, stirring every 2 minutes.

In a saucepan, heat 2 tablespoons of oil.

Add chopped onion to the oil and stir.

Add minced meat to the onions and mix together.

Season with salt and black pepper, and cook until the meat changes color.

Add chopped green pepper to the meat mixture.

In another pan, heat 2 tablespoons of oil and add tomato sauce, seasoning with salt and black pepper.

Stir the tomato sauce until it boils.

Prepare a baking tray by brushing it with oil.

Layer the cooked pasta in the tray, followed by the meat mixture and tomato sauce.

Repeat the layering process with another layer of pasta and another layer of tomato sauce.

Add mozzarella cheese on top.

Cover the tray with aluminum foil and add a little water.

Preheat the oven and then place the tray inside.

Bake for about 20 minutes on medium heat.

Equipment Needed

Spice Level: