Easy Ground Beef & Pasta Skillet

Brown the ground beef in a skillet until cooked through.

Chop yellow squash and zucchini into half-inch chunks.

Add the chopped squash to the skillet with the browned beef.

Pour in a can of diced tomatoes to release the brown bits from the pan.

Add 1 cup of uncooked pasta and beef broth to the skillet.

Season the mixture with Italian seasoning.

Stir everything together in the skillet.

Cover the skillet and let it simmer for 10 minutes until the vegetables and pasta are al dente.

Sprinkle a little cheese on top before serving.

Equipment Needed

Spice Level:

Dietary