One Pot Ground Beef Pasta | Supergolden Bakes

Heat olive oil in a pot over medium heat.

Add chopped onion and minced garlic, sauté until softened.

Stir in the ground beef and cook until browned.

Add crushed tomatoes, tomato paste, and spices (ground cinnamon, sweet paprika, dried mint, garlic powder, salt, pepper, and sugar).

Mix well and bring to a simmer.

Add pasta, beef stock cubes, boiling water, and bay leaf.

Cover and cook until pasta is al dente, stirring occasionally.

Serve with grated Parmesan cheese and fresh basil or parsley.

Equipment Needed

Spice Level: