How to make JAMBALAYA

chicken

🥗Healthier: turkey

💰Cheaper: chicken thighs

Turkey is leaner, while chicken thighs are more budget-friendly.

shrimp

🥗Healthier: tofu

💰Cheaper: canned beans

Tofu is a plant-based protein, while beans are economical.

Season chicken breasts with 1 teaspoon of spice mix.

Season shrimp with 1 teaspoon of spice mix.

Slice hot dogs or sausages and set aside.

Chop onion, garlic, tomatoes, hot chili pepper, and red bell pepper.

In a large pot, heat oil and add the sliced hot dogs or sausages; cook until browned.

Add the seasoned chicken breasts and cook until no longer pink.

Stir in the chopped onion, garlic, red bell pepper, and hot chili pepper; sauté until softened.

Add the diced tomatoes and tomato paste; mix well.

Pour in the chicken stock and water; bring to a boil.

Stir in the raw rice, salt, thyme, and chicken seasoning cube; reduce heat and cover.

Simmer until rice is tender and liquid is absorbed.

Add the seasoned shrimp and cook until pink and opaque.

Garnish with chopped spring onions before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens