Cooking with Spice Madam - Turkish Gavurdagi Salad
Recipe Information
Gavurdagi Salad
Cultural Context
Originating from Turkey, Gavurdagi Salad is a vibrant and refreshing dish often enjoyed in the summer months. It embodies the use of fresh, seasonal ingredients, making it a staple at family gatherings and picnics. Today, variations of this salad can be found in many Mediterranean cuisines, showcasing the universal appeal of fresh vegetables and herbs.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
Chop onions finely and place them in a large bowl.
Add Eartha pepper, sumac, salt, and pepper to the onions.
Massage the spices into the onions until they soften.
Chop tomatoes and parsley, then add them to the bowl.
Chop walnuts and add them to the salad.
Add balsamic vinegar to the bowl.
Toss all ingredients together to combine.
Dietary
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