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Canapés de saumon fumé et fromage frais pour un apéritif chic et facile

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🌍Authentic French recipe from a France-based creator — ingredients and steps translated below
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NotreFamille.com Cuisine
NotreFamille.com Cuisine
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Recipe Information

Recipe Available
Video-Specific Recipe

Mini Canapes

Cultural Context

Mini canapés are a staple of French cuisine, often served at parties and gatherings. They are bite-sized appetizers that showcase a variety of flavors and textures, making them a popular choice for entertaining. The versatility of canapés allows for endless combinations, catering to different tastes and dietary preferences.

FrenchFRappetizer
15 min
easy
12 servings
Servings4
saumon fumé
fromage frais
piment d'Espelette
paprika

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt is lower in calories and higher in protein.

smoked salmon

🥗Healthier: canned tuna

💰Cheaper: cooked chicken

Canned tuna is a more affordable protein option.

bread

🥗Healthier: whole grain bread

💰Cheaper: white bread

Whole grain bread is more nutritious.

1

Prepare the base by cutting bread into small rounds or squares.

2

Spread a layer of cream cheese on each piece of bread.

3

Top with a slice of smoked salmon or an alternative protein.

4

Add thinly sliced cucumber on top of the salmon.

5

Spread a small amount of olive tapenade for added flavor.

6

Garnish with fresh herbs like dill or parsley.

7

Arrange on a serving platter and serve immediately.

Cooking Techniques

spreadinggarnishing

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairyfish

Also Known As

CanapésAppetizer Bites
Local Name: Mini Canapés

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