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My Best Homemade Apple Sauce Recipe | Super Easy

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Happy Apple Core Homestead
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Recipe Information

Recipe Available
Video-Specific Recipe

Homemade Apple Sauce

Cultural Context

Apple sauce has its roots in early American cooking, where it was made to preserve the harvest and provide a sweet, versatile condiment. Traditionally served with pork or as a side dish, it embodies the spirit of home cooking. Today, apple sauce is enjoyed as a snack, dessert, or ingredient in various recipes, with many families creating their own versions with unique spices and sweeteners.

AmericanUSside
30 min
easy
6 servings
Servings4
6 cups apples, peeled and cored
1 cup water
1/2 cup sugar
1 teaspoon cinnamon
2 tablespoons lemon juice
1/2 teaspoon salt

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

sugar

🥗Healthier: honey

💰Cheaper: stevia

Honey adds sweetness with fewer calories.

cinnamon

🥗Healthier: nutmeg

💰Cheaper: allspice

Nutmeg offers a unique flavor with lower cost.

1

Using apples from my apple tree, separate the apple stem and seeds.

2

Simmer the apples to make the sauce, adding flavors as desired.

3

Fill your jars with the applesauce, leaving headspace.

4

Prepare jars for pressure canning.

Cooking Techniques

simmeringmashingblending

Equipment Needed

pressure cannerjars

Spice Level:

🌶️🌶️🌶️

Dietary

veganplant-baseddairy-freegluten-freenut-freesoy-free

Also Known As

Apple SauceApplesauce

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