Burnt almonds, homemade caramelized almonds
Recipe Information
Caramelized Almonds
Cultural Context
Caramelized almonds are often enjoyed as a sweet snack or used as a topping for desserts.
Add 1 cup sugar and 2/3 cup water to a pot and bring to a boil on medium heat.
Once boiling, add 1 cup almonds to the pot.
Add 1 tablespoon of rose water (optional).
Stir the mixture until the syrup is dry.
Reduce the heat completely and allow the sugar to caramelize.
Pour the caramelized mixture immediately onto parchment paper.
Leave the caramelized almonds to cool for an hour.
Slice the caramelized almonds before serving.
Equipment Needed
Spice Level:
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