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Cómo hacer Sopapillas - Chapis Repostería

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
3.7K views👍 147
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Chapis Repostería

Recipe Information

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Video-Specific Recipe

Sopapillas

Cultural Context

Sopapillas are a traditional Mexican dessert, often enjoyed during festive occasions and celebrations. Their origins can be traced back to Spanish colonial influences, and they are popular in various Latin American countries. Typically served warm, they can be enjoyed plain or with sweet toppings, making them a versatile treat for any time of day.

MexicanMXdessert
45 min
medium
4 servings
Servings4
2 tazas de harina
1/2 cucharadita de sal
1 cucharadita de polvo de hornear
1/4 de taza de aceite
1/2 taza de agua
Azúcar y canela al gusto

flour

🥗Healthier: whole wheat flour

Whole wheat flour offers more fiber and nutrients.

sugar

🥗Healthier: honey

Honey is a natural sweetener with additional health benefits.

1

Mezclar la harina, la sal y el polvo de hornear en un tazón.

2

Agregar el aceite y el agua, y mezclar hasta formar una masa.

3

Amasar la masa y luego estirarla.

4

Cortar en formas deseadas.

5

Freír en aceite caliente hasta que estén doradas.

6

Espolvorear con azúcar y canela al gusto.

Cooking Techniques

mixingkneadingrollingfrying

Spice Level:

🌶️🌶️🌶️

Allergens

gluten

Also Known As

Sopaipillas
Local Name: Sopapillas

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