Receta de Tarta de Nutella | LHCY

dark chocolate

🥗Healthier: cocoa powder + coconut oil

💰Cheaper: milk chocolate

Cocoa powder + coconut oil provides a lower-calorie option.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds sweetness with less processing.

nuts

🥗Healthier: seeds

💰Cheaper: dried fruit

Seeds provide crunch without allergens.

Melt dark chocolate and butter together in a heatproof bowl over simmering water until smooth.

Remove from heat and let cool slightly.

Whisk together sugar and eggs in a separate bowl until pale and fluffy.

Add vanilla extract to the egg mixture and mix well.

Pour the melted chocolate mixture into the egg mixture and stir to combine.

Crush the biscuits into small pieces and fold them into the chocolate mixture.

Add chopped nuts and mix until evenly distributed.

Transfer the mixture onto a sheet of plastic wrap and shape it into a log.

Wrap tightly in the plastic wrap and refrigerate for several hours until firm.

Unwrap the chocolate salami and roll it in powdered sugar to coat.

Slice into rounds and serve.

Cooking Techniques

Spice Level:

Allergens